Made from a special blend of chili bean sauce and chili oil. It's easy to use and only requires simple ingredients to prepare an authentic Mabo Tofu dish effortlessly.

Ingredients:

Sugar, soy sauce (water, salt, soybeans, wheat flour), water, corn syrup solids, fermented soybean paste (water, salt, soybeans, wheat flour), chili bean paste (chili peppers, broad beans, salt, wheat flour), rice wine (water, rice, wheat), sesame oil, salted chili peppers (chili peppers, salt), caramel color, sesame paste, fish extract (anchovy, salt), salt, ginger, rice vinegar, tomato paste, modified corn starch, soybean oil, dried chili peppers, dehydrated garlic, Sichuan peppers, spices, disodium 5'-inosinate and disodium 5'-guanylate as flavor enhancers, shallots, xanthan gum, natural flavor.

Allergens:

Soybeans, wheat, sesame, anchovy.

Pack Sizes

2.5 oz (70 g), Sauce pack