Kum Chun Brand Soy Sauce is made from soybeans and wheat flour. It is brewed according to traditional and natural methods. Kum Chun Brand Soy Sauce is ideal for marinating, cooking, and dipping.
Water, salt, soybeans, wheat, licorice extract (water, salt, licorice), monosodium glutamate and disodium 5'-inosinate and disodium 5'-guanylate as flavor enhancers, caramel color, lactic acid, potassium sorbate added as a preservative.
16.9 fl oz, Bottle
64 fl oz, Pail
Members will be able to save recipes, leave comments and have your own personal cookbook!Sign Up