Lee Kum Kee introduces gluten free soy sauce to best serve your needs. Lee Kum Kee gluten free soy sauce is a premium product made with non-genetically modified whole beans. You can expect the same rich savory flavor and aroma from the leader in authentic Chinese sauces – but without the gluten and no preservative added.
Water, soybeans, salt, sugar, corn starch.
5.1 fl oz, Bottle
8.4 fl oz, Bottle
16.9 fl oz, Bottle
64 fl oz, Pail
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