Thai Sweet Chili Wings
What you’ll need
Ingredients
- Chicken wings 2 lb
- water 2 tbsp
Marinade
- Premium Soy Sauce 4 tbsp
- Chicken Boullion Powder 4 tsp
- olive oil 2 tsp
- Thai Sweet Chili Sauce 1 Cup
- Sesame Oil (Pure) 1 tsp
Made with
Lee Kum Kee products
How to make it
Marinade the chicken wings with marinade sauce for about an hour
Preheat oven to 350 degrees. Bake the marinated wings for 20mins and are golden brown. Set them aside.
Gently bring cooking sauce to a boil. Toss wings in the sauce and ensure that the wings are coated with the sauce. Serve them on a plate.
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