default-banner
Recipe Asian Nachos

Asian Nachos

  • Difficulty Level: 1
  • Serves Serves: 2
  • Preparation

    10mins

  • Cooking

    20mins

What you’ll need

Made with
Lee Kum Kee products

How to make it

  1. Fry wonton chips at 375 degrees F for 3-4 minutes or until lightly browned and crispy.
  2. Place fried wonton chips on the base of the tray.
  3. Top wonton chips with shredded cheddar cheese and the diced & grilled chicken breast.
  4. Bake tray at 375 degrees F for 3-5 minutes, just enough to melt the cheese.
  5. Remove from oven and top with halved grape tomatoes, cilantro and avocado.
  6. Drizzle with Lee Kum Kee Roasted Sesame Dressing and serve.

You May Also Like

Recipe Sweet Ginger Salmon with Plum Sauce

Sweet Ginger Salmon with Plum Sauce

  • Difficulty
Time 45 mins   
Like 0
Portuguese bitoque steak and side dishes

Portuguese Bitoque Steak Recipe

  • Difficulty
Time 75 mins   
Like 0
Recipe Citrus Chicken Skewers S

Citrus Chicken Skewers

  • Difficulty
Time 40 mins   
Like 0