Authentic Asian Sauces

default-banner
Asian Blistered Green Beans with Black Bean Sauce

Asian Blistered Green Beans

  • Difficulty Level: 1
  • Serves Serves: 2
  • Preparation

    -

  • Cooking

    6mins

What you’ll need

Made with
Lee Kum Kee products

How to make it

  1. Add vegetable oil to skillet and allow to heat up over high heat. Once oil is ready, add green beans and cook until blistered. About 3 minutes. Remove from skillet and set aside.
  2. Add minced garlic, minced ginger and Black Bean Sauce and sauté over high heat until fragrant, about 1 minute. Add back blistered green beans and sauté for another 2 minutes. Remove from heat and drizzle with Lee Kum Kee Pure Sesame Oil.
  3. Transfer to serving dish and garnish with sesame seeds. Serve immediately. 

You May Also Like

Recipe Vegetarian Thai Peanut Curry S

Vegetarian Thai Peanut Curry

  • Difficulty
Time 40 mins   
Like 1
Recipe Spicy Lobster Bisque Pasta S

Spicy Lobster Bisque Pasta Recipe

  • Difficulty
Time 60 mins   
Like 0
Recipe Creamy Vegetable Soup with Lee Kum Kee Premium Oyster Flavored Sauce

Creamy Vegetable Soup with Lee Kum Kee Premium Oyster Flavored Sauce

  • Difficulty
Time 55 mins   
Like 0