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Recipe All American Roasted Spare Ribs

All American Roasted Spare Ribs

  • Difficulty Level: 2
  • Serves Serves: 4
  • Preparation

    5 mins

  • Cooking

    30 mins

BBQ Holiday Fusion Pork Dinner Less Than 60 mins

What you’ll need

Ingredients

  • 750 g spare ribs
  • 1 Tbsp. honey
  • baked potatoes and green vegetables

Marinade

  • 5 Tbsp. Lee Kum Kee Char Siu Sauce (Chinese Barbecue Sauce)

Seasoning

  • 1 Tbsp. ketchup
  • 1/2 Tbsp. minced garlic
  • 1 Tbsp. Worcestershire Sauce
  • 1 tsp. cayenne pepper
  • 1/4 cup diced onion

Made with
Lee Kum Kee products

Honey Barbecue Sauce (Char Siu Style), 5 lb 10 oz (2.55 kg), Tin Can

Ready Sauces

Honey Barbecue Sauce (Char Siu Style)

How to make it

  1. Marinate pork ribs overnight.
  2. Bake spare ribs at 200C/400F hot oven for 15 minutes. Turn and brush with remaining marinade. Bake for 15 more minutes or until done. Brush with honey and bake for 2 more minutes. Serve with baked potato and green vegetables. 
  3. Note : Spare ribs can be broiled over hot charcoal until golden yellow and done.

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