Kum Chun Brand Soy Sauce is made from soybeans and wheat flour. It is brewed according to traditional and natural methods. Kum Chun Brand Soy Sauce is ideal for marinating, cooking, and dipping.
Water, salt, soybeans, wheat, licorice extract (water, salt, licorice), monosodium glutamate and disodium 5'-inosinate and disodium 5'-guanylate as flavor enhancers, caramel color, lactic acid, potassium sorbate added as a preservative.
64 fl oz (1.9 L), Pail
5 gal (18.9 L), Pail