default-banner
Recipe Vietnamese Style Pork Belly

Vietnamese Style Pork Belly

  • Difficulty Level: 2
  • Serves Serves: 4
  • Preparation

    10 mins

  • Cooking

    30 mins

What You Will Need

How to make it

  1. https://www.youtube.com/watch?v=h9NaWhSycS8&feature=youtu.be
  2. Bring a large pot of water with a pinch of salt to a boil. Add in the pork belly and cook for 10-15 minutes. Remove and drain the pork belly. 
  3. Heat the vegetable oil in a pan over medium high heat. Add in the pork belly along with a pinch of salt and the sugar. Cook for 3-5 minutes.
  4. Add in the yellow onion, mushroom, water, fish sauce, and Lee Kum Kee Panda Brand Premium Cooking Soy Sauce. Mix until combined. Cook until caramelized and the sauce has reduced. Mix in the green onion pieces.
  5. Remove from heat and garnish with white sesame seeds and cilantro. Enjoy!

You May Also Like

Italian Korean Pinwheels Recipe S

Italian Korean Pinwheels Recipe

  • Difficulty
Time 45 mins   
Like 0
Recipe Tempura Dipping Sauce S

Tempura Dipping Sauce

  • Difficulty
Time 10 mins   
Like 0
Recipe Cauliflower Casserole with Panda Brand Oyster Flavored Sauce

Steamed Broccoli with Hoisin Chicken

  • Difficulty
Time 35 mins   
Like 1