Copied to Clipboard!
default-banner
BACK TO 
Recipe Vanilla-Plum Flavored Strudel

Vanilla-Plum Flavored Strudel

  • Difficulty Level: 1
  • Serves Serves: 6
  • Preparation

    25 mins

  • Cooking

    20 mins

Fusion Dessert Easy Recipes Less Than 30 mins

What You Will Need

Ingredients

  • 8 oz. cream cheese
  • 1 package pre-made puff pastry, frozen and thawed
  • 1 whole egg, beaten

Seasoning

  • 5 Tbsp. Lee Kum Kee Plum Sauce
  • 1/2 tsp. vanilla extract
  • 2 Tbsp. sugar

Made with
Lee Kum Kee products

PlumSauce_9-2oz_mainstream

Other Specialty Sauces

Plum Sauce

How to make it

  1. Combine Lee Kum Kee Plum Sauce, cream cheese, vanilla extract and 2 Tbsp. sugar.
  2. Mix well until creamy and fluffy (cream cheese mixture). Divide cream cheese mixture into two parts and set aside.
  3. Unfold puff pastry on a lightly floured surface. Divide into 4 individual pieces. Set aside.
  4. Place one part of cream cheese in the center and top with another slice of the puff pastry dough. Repeat.
  5. Brush edges with egg and then crimp with fork to seal edge. Brush the top with egg. Bake at 400 degrees F for 15 minutes or until golden brown.
  6. Optional: Serve with chocolate sauce or whipped cream and dust with powdered sugar.

You May Also Like

A plate of prepared rice cake skewers surrounded by ingredients and Lee Kum Kee sauces

Korean-Style Rice Cake Skewers

  • Difficulty
Time 20 mins   
Like 0
Recipe Crispy Chicken Cakes with Plum Ginger sauce

Crispy Chicken Cakes with Plum Ginger sauce

  • Difficulty
Time 25 mins   
Like 1
Cheesy Polenta Bites topped with spicy brussels sprouts, made with Lee Kum Kee Sriracha Chili Sauce for heat.

Cheesy Polenta Bites Recipe with Spicy Brussels Sprouts

  • Difficulty
Time 40 mins   
Like 0