default-banner
Turkey Meatballs

Turkey Meatballs

  • Difficulty Level: 2
  • Serves Serves: 4
  • Preparation

    15 mins

  • Cooking

    15 mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. https://www.youtube.com/watch?v=j-ZnONpzMqU
  2. Heat oven to 400 degrees. Add turkey, breadcrumbs, garlic, green onions, egg, Lee Kum Kee Pure Sesame Oil and Panda Brand Premium Soy Sauce. Mix with until combined. 
  3. Line a baking sheet and portion out 10-12 medium meatballs. Place meatballs on the baking sheet and cook for 15 minutes or until fully cooked.
  4. While the meatballs are baking, make the sauce. 
    Combine Panda Brand Oyster Sauce, Panda Brand Premium Soy Sauce, brown sugar, water, and sesame oil, whisking until combined. Set aside. 
  5. Remove the meatballs from the oven and toss to coat in the sauce. 
  6. Serve with the lettuce and make wraps, garnish with the onions, sesame seeds, and Tapatio, to taste.

You May Also Like

A rice paper cheung fun recipe with a Lee Kum Kee Chili Crisp dipping sauce.

Rice Paper Cheung Fun Recipe

  • Difficulty
Time 10 mins   
Like 0
A recipe for Two Hoisin Sauce Burgers on a dark wood cutting board with crosscut fries

Hoisin Burger Recipe

  • Difficulty
Time 25 mins   
Like 1
Prepared Philly cheesesteak bites with Lee Kum Kee Sriracha Mayo

Hoisin Philly Cheesesteak Bites Recipe

  • Difficulty
Time 45 mins   
Like 0