Turkey Meatballs
What You Will Need
Ingredients
- 1 lb. ground turkey
- ¾ cup panko breadcrumbs
- 2 cloves garlic, minced
- 1 large egg
- Green onions for serving
- Sesame seeds for serving
- Butter lettuce, for serving
Seasoning
- 1 tsp. Panda Brand Oyster Sauce
- ½ tsp. Lee Kum Kee Pure Sesame Oil
- ¼ tsp. salt
- Tapatio, to taste
Sauce Mix
- ¼ cup Panda Brand Oyster Sauce
- 2 tsp. Panda Brand Premium Soy Sauce
- 3 Tbsp. brown sugar
- 1 tsp. water
- 1 tsp. sesame oil
Made with
Lee Kum Kee products
How to make it
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https://www.youtube.com/watch?v=j-ZnONpzMqU
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Heat oven to 400 degrees. Add turkey, breadcrumbs, garlic, green onions, egg, Lee Kum Kee Pure Sesame Oil and Panda Brand Premium Soy Sauce. Mix with until combined.
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Line a baking sheet and portion out 10-12 medium meatballs. Place meatballs on the baking sheet and cook for 15 minutes or until fully cooked.
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While the meatballs are baking, make the sauce.
Combine Panda Brand Oyster Sauce, Panda Brand Premium Soy Sauce, brown sugar, water, and sesame oil, whisking until combined. Set aside. -
Remove the meatballs from the oven and toss to coat in the sauce.
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Serve with the lettuce and make wraps, garnish with the onions, sesame seeds, and Tapatio, to taste.
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