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Recipe Three Delights Salad

Three Delights Salad

  • Difficulty Level: 1
  • Serves Serves: 2
  • Preparation

    5 mins

  • Cooking

    5 mins

Vegetarian Healthy Chinese Food | Vegetable Lunch Dinner Salad Easy Recipes Less Than 15 mins Quick Recipes

What You Will Need

Ingredients

  • 8 oz. potatoes, peeled and shredded
  • 3 oz. celery, shredded
  • 3 oz. pear, peeled and shredded

Seasoning

  • 3 Tbsp. Lee Kum Kee Seasoned Rice Vinegar
  • 2 Tbsp. Lee Kum Kee Concentrated Chicken Bouillon
  • 2 Tbsp. Lee Kum Kee Premium Pure Sesame Oil
  • as appropriate salt

Made with
Lee Kum Kee products

Seasoned Rice Vinegar, 16.9 fl oz (500 ml), Bottle

Vinegars

Seasoned Rice Vinegar
Concentrated Chicken Bouillon

Bouillons

Concentrated Chicken Bouillon
Premium Pure Sesame Oil 14 fl oz (410 mL), Bottle

Sesame Oils

Premium Pure Sesame Oil

How to make it

  1. Soak potatoes, celery, and pear in boiling water for 30 seconds. Drain and let dry. Set aside.
  2. Mix Seasoning Sauce, then add all ingredients and combine. Ready to serve. 
  3. N/A

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