Thai Shrimp Salad Spoons
What You Will Need
Ingredients
- ½ cucumber, finely diced
- 2 green onions,chopped
- 1 red chili, chopped
- ½ lb. cooked jumbo shrimp
- 2 Tbsp. roasted peanuts, crushed
- cilantro leaves, topping
Sauce Mix
- 2 Tbsp. lime juice
- 2 tsp. Lee Kum Kee Lime Cilantro Flavored Hoisin sauce
Made with
Lee Kum Kee products
How to make it
Dice the cucumber and place into a mixing bowl along with the green onion and red chili.
Add in the lime juice, Lee Kum Kee Lime Cilantro Flavored Hoisin Sauce and mix.
Place a spoonful of the mixture onto a white ramen spoon, then top with a cooked shrimp, a few sprinkles of crushed peanuts and cilantro. Make as many as you can with the remaining mixture and shrimp. Serve and enjoy.
