Authentic Asian Sauces

default-banner
Recipe Thai Hot Pepper Linguini

Thai Hot Pepper Linguini

  • Difficulty Level: 2
  • Serves Serves: 4
  • Preparation

    15mins

  • Cooking

    5mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. Stir together the Lee Kum Kee Panda Brand Oyster Flavored Sauce, Chili Garlic Sauce, Panda Brand Cooking Soy Sauce and sugar in a bowl and set aside.
  2. Cook noodles according to package directions. Drain and rinse under cold water and set aside.
  3. Heat vegetable oil in a large skillet or wok over medium high heat. Add Lee Kum Kee Minced Garlic and cook until golden about 1 minute. Add chicken and cook, while stirring constantly for about 3-4 minutes.
  4. Add bell pepper, onion, tomatoes and 2 Tbsp. of the sauce mix to pan and stir to combine. Add noodles, egg and last 2 Tbsp. of sauce mix and toss to combine. 
  5. Add basil leaves and cook tossing constantly, until noodles and vegetables are fully coated and heated through, about 2 more minutes. Salt to taste. 
  6. Serve and enjoy. 

You May Also Like

Recipe Mini Shepards Pies S

Mini Shepherd's Pies

  • Difficulty
Time 60 mins   
Like 0
Recipe Baked Mussels with Sriracha Mayo S

Baked Mussels with Sriracha Mayo

  • Difficulty
Time 40 mins   
Like 65
Recipe Mushroom Shrimp Pork Dumplings S

Mushroom, Shrimp and Pork Dumplings

  • Difficulty
Time 90 mins   
Like 0