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Recipe for Sweet and Spicy Margarita Cocktail

Sweet and Spicy Margarita Cocktail

  • Difficulty Level: 1
  • Serves Serves: 4
  • Preparation

    5mins

  • Cooking

    -

Holiday Vegetarian Fusion Appetizer Easy Recipes Less Than 15 mins Quick Recipes

What You Will Need

Ingredients

  • 1⁄2 oz. lime juice
  • 6 oz. tequila
  • 2 Tbsp. Lee Kum Kee Panda Brand Sweet and Spicy Grilling and Dipping Sauce
  • ¼ cup fresh lime juice
  • 4 tsp. cielito
  • ice
  • 1 jalapeno sliced for garnish
  • 12 oz. pineapple soda
  • 1 pineapple ring, quartered for garnish

How to make it

  1. [Video]
  2. In a shaker add fresh lime juice, tequila and Lee Kum Kee Panda Brand Sweet and Spicy Grilling and Dipping Sauce. Shake for 30 seconds. 
  3. Using a lime wedge for fresh lime juice, run it along the rim of 4 glasses, place the cielito in a flat plate then season each rim.
  4. Add ice, and jalapeno slices to all the glasses. Evenly pour the tequila mixture between the 4 glasses. 
  5. Top with pineapple soda and stir. Garnish with a pineapple wedge & jalapeno slice. Serve and enjoy!  

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