Copied to Clipboard!
default-banner
BACK TO 
Recipe Sweet & Sour Pork

Sweet & Sour Pork / Spare Ribs

  • Difficulty Level: 2
  • Serves Serves: 4
  • Preparation

    5 mins

  • Cooking

    25 mins

30 minutes Chinese Food | Pork Dinner Lunch

What You Will Need

Ingredients

  • 5 oz. spare ribs, cut into pieces
  • cornstarch, as needed
  • oil, as needed
  • 1/2 red bell pepper, cut into pieces
  • 2 slices canned pineapple, drained and cut into pieces

Marinade

  • 1/2 tsp. salt
  • 1 Tbsp. beaten egg
  • 1 tsp. sugar

Seasoning

  • 1 pouch Lee Kum Kee Sauce for Sweet & Sour Pork/ Spare Ribs

Made with
Lee Kum Kee products

Cantonese Stir-Fry Cuisine

Ready Sauces

Sauce for Sweet & Sour Pork/Spare Ribs

How to make it

  1. Mix spare ribs with marinade.
  2. Dust spare ribs with cornstarch and deep-fry in hot oil until golden yellow and done, drain.
  3. Sauté red bell pepper and pineapple in 1 Tbsp. oil. Add Lee Kum Kee Sauce for Sweet & Sour Pork/Spare Ribs and heat through. Add spare ribs and stir well.

You May Also Like

A Taiwanese style popcorn chicken recipe with smoky bbq sauce.

Taiwanese Style Popcorn Chicken Recipe with Spicy Smoky BBQ Sauce

  • Difficulty
Time 35 mins   
Like 0
Recipe Asian Fusion Lollipop Lamb Chops S

Asian Fusion Lollipop Lamb Chops

  • Difficulty
Time 261 mins   
Like 0
Tingly Shredded Chicken_350

Tingly Shredded Chicken

  • Difficulty
Time 20 mins   
Like 2