Sweet and Sour Pork
What You Will Need
Ingredients
- pork fillet 150 g [cubed]
- cornstarch for dusting
- red bell pepper ½ pc [cubed]
- canned pineapple 4 slices [drained and cubed]
- Lee Kum Kee Sauce for Sweet & Sour Pork 1 packet (80 g)
Marinade
- salt ½ tsp
- sugar 1 tsp
- beaten egg 1 Tbsp
Made with
Lee Kum Kee products
How to make it
Mix pork with Marinade, dust with cornstarch. Remove excess cornstarch and deep-fry in hot oil until golden and done. Drain well.
Heat 1 tbsp oil. Sauté red pepper for 1 minute.
Add Sauce for Sweet & Sour Pork, pineapple and fried pork.
Stir well until heated through.
Your May Also Like
Join Our
Community
Members will be able to save recipes, leave comments and have your own personal cookbook!
Sign Up