• Recipe Sweet Pulled Pork Sandwich with Lee Kum Kee Hoisin Sauce

Summer Pork Chop and Grilled Vegetable Platter

  • Difficulty
  • Serves
  • Preparation


  • Cooking


What You Will Need

Made with
Lee Kum Kee products

How to make it

In a small mixing bowl, combine Lee Kum Kee™ Premium Oyster Flavored Sauce, 2 Tbsp. olive oil, Lee Kum Kee™ Chili Garlic Sauce and pork chops. Marinate for 2 hours. Set aside.
In a large mixing bowl, combine bok choy, potatoes and corn. Drizzle 2 Tbsp. olive oil. Toss until vegetables are coated.
Grill pork chop and vegetables to perfection.
Microwave remaining sauce with 1 oz. hot water until hot.
Drizzle sauce over grilled vegetables and pork chop.