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Recipe Summer Chicken and Lime Tortilla Soup

Summer Chicken and Lime Tortilla Soup

  • Difficulty Level: 2
  • Serves Serves: 4
  • Preparation

    30 mins

  • Cooking

    20 mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. In a mixing bowl, combine tomatoes, avocado, lime juice, cilantro, white onions and salt and pepper (pico de gallo, a side salad). Mix well and refrigerate.
  2. Heat oil in pan on high heat. Stir-fry chicken, celery, carrots and Lee Kum Kee Premium Oyster Sauce and Chicken Bouillon Powder for 5 minutes.
  3. Add the remaining ingredients. Bring mixture to a boil.
  4. Serve with tortilla chips and pico de gallo.

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