Copied to Clipboard!
default-banner
BACK TO 
Recipe Stir Fry Sauce

Stir Fry Sauce

  • Difficulty Level: 1
  • Serves Serves: 8
  • Preparation

    7 mins

  • Cooking

    3 mins

Chinese Food | Easy Recipes Less Than 15 mins Quick Recipes

What You Will Need

Sauce Mix

  • ½ cup Lee Kum Kee Panda Brand Cooking Soy Sauce
  • 1/2 cup chicken stock
  • 1 Tbsp. cornstarch
  • 1 Tbsp. honey
  • 1 tsp. rice vinegar
  • 1 Tbsp. ginger paste
  • 1 tsp. sesame oil
  • 2 cloves garlic, grated

How to make it

  1. Whisk together all ingredients in a saucepan. Place the saucepan on medium heat to allow the cornstarch to cook for about 3 minutes. 
  2. Transfer to an airtight container and store in the fridge for up to a week.
  3. N/A

You May Also Like

Recipe Leftover Stuffing Turkey Fried Rice S

Leftover Stuffing & Turkey Fried Rice

  • Difficulty
Time 35 mins   
Like 0
Recipe Sesame Honey Tofu S

Sesame Honey Tofu

  • Difficulty
Time 40 mins   
Like 1
Recipe Homemade Crunch Wrap S

Homemade Crunch Wrap

  • Difficulty
Time 30 mins   
Like 1