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Recipe Stir-Fried Vegetarian Abalone with Vegetables

Stir-Fried Vegetarian Abalone with Vegetables

  • Difficulty Level: 1
  • Serves Serves: 4
  • Preparation

    10 mins

  • Cooking

    5 mins

Chinese Food | Seafood Dinner Lunch Easy Recipes Less Than 15 mins Quick Recipes

What You Will Need

Ingredients

  • 4 oz. sugar snaps
  • 2 oz. carrots (sliced)
  • 2 Tbsp. cooking oil
  • 5 oz. vegetarian abalone (sliced)
  • 2.5 oz. fresh lily bulb (torn into pieces)
  • herbs

Sauce Mix

  • 2 Tbsp. Lee Kum Kee All Purpose Marinade

Made with
Lee Kum Kee products

Marinade sauce

Marinade Sauces

All Purpose Marinade

How to make it

  1. In a pot of boiling water, blanch sugar snaps and carrot. Drain.
  2. Stir-fry vegetarian abalone in cooking oil.
  3. Add sugar snaps, lily bulb, carrot, All Purpose Marinade, and herbs and cook through.

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