Stir Fried Chicken and Vegetable Rice Bowl
What You Will Need
Ingredients
- 2 Tbsp. cooking oil
- 4 oz. green beans, 1/2-inch pieces
- 8 oz. chicken breast, small dice
- 2 oz. button mushrooms, quartered
- 1 whole red bell pepper, deseeded, small dice
- 2 cups cooked rice, keep warm
Seasoning
- 1 1/2 Tbsp. Lee Kum Kee Black Bean Garlic Sauce
- 1 tsp. sugar
- 1 pinch black pepper, to taste
Made with
Lee Kum Kee products
How to make it
In a heated pan, add oil and stir fry green beans and chicken until cooked.
Add Black Bean Garlic Sauce and sugar
Toss in remaining ingredients, except rice.
Serve over steamed rice.
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