default-banner
Recipe Stir-Fried Chicken and Pine Nuts

Stir-Fried Chicken and Pine Nuts

  • Difficulty Level: 2
  • Serves Serves: 4
  • Preparation

    20 mins

  • Cooking

    5 mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. Mix chicken with marinade.
  2. Parboil celery and carrot in boiling water. Drain.
  3. Stir-fry pine nuts in 2 Tbsp. oil until golden yellow. Set aside.
  4. Saute red chili in remaining oil. Add chicken and stir-fry until done. Add celery, carrot, sauce mix and heat through. Stir in pine nuts.

You May Also Like

Recipe Noodles in Beijing Style

Noodles in Beijing Style

  • Difficulty
Time 35 mins   
Like 0
Recipe Oyster Sauce Chicken Meatballs S

Oyster Sauce Chicken Meatballs

  • Difficulty
Time 30 mins   
Like 2
Recipe Rice Cooker Hainan Chicken S

Rice Cooker Hainan Chicken

  • Difficulty
Time 50 mins   
Like 1