Copied to Clipboard!
default-banner
BACK TO 
Recipe Steamed Abalone in Oyster Flavored Sauce

Steamed Abalone in Oyster Flavored Sauce

  • Difficulty Level: 2
  • Serves Serves: 4
  • Preparation

    5 mins

  • Cooking

    22 mins

Chinese Food | Seafood Appetizer Less Than 30 mins

What You Will Need

Ingredients

  • 250 g abalone [1 pc,canned and drained]
  • Cooked asparagus or green vegetables [for garnish]

Marinade

  • 2 Tbsp. Premium Oyster Flavored Sauce
  • 6 Tbsp. water
  • 1 tsp. corn starch

Made with
Lee Kum Kee products

Premium Oyster Sauce, 11.5oz, Squeeze Bottle

Oyster Sauces

Premium Oyster Sauce

How to make it

  1. Steam the whole abalone for about 20 minutes until heated through. Take out and put on top of asparagus.
  2. Heat 1 Tbsp oil. Add sauce mix and heat through. Pour over abalone, slice and serve hot.
  3. N/A

You May Also Like

Recipe Asparagus Tart S

Asparagus Tart

  • Difficulty
Time 35 mins   
Like 0
Recipe Southwest Zucchini Boats S

Southwest Zucchini Boats

  • Difficulty
Time 30 mins   
Like 2
A classic beef chow fun recipe for Lunar New Year with Lee Kum Kee sauces.

Beef Chow Fun Recipe for Chinese New Year

  • Difficulty
Time 35 mins   
Like 0