default-banner
Recipe Squid and Onion Hot Pot with Chili Garlic Sauce

Squid and Onion Hot Pot with Chili Garlic Sauce

  • Difficulty Level: 2
  • Serves Serves: 4
  • Preparation

    10mins

  • Cooking

    5mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. In a pot of boiling water, blanch squid until cooked. Drain.
  2. In a medium heated sauce pot, with 2 Tbsp. of cooking oil, saute seasoning mix until fragrant. Add onion, carrot, celery, black mushrooms and squid. Stir well.
  3. Pour in white wine or chicken broth. Cover and bring to a boil for about 3 minutes until sauce thickens.

You May Also Like

Recipe Scotch Eggs

Scotch Eggs

  • Difficulty
Time 20 mins   
Like 0
Recipe Brown Braised Pork Belly S

Brown Braised Pork Belly

  • Difficulty
Time 55 mins   
Like 1
Recipe Korean Sweet Spicy Chicken Bites S

Korean Style Sweet Spicy Chicken Bites

  • Difficulty
Time 80 mins   
Like 0