Authentic Asian Sauces

Recipe Spinach Feta & Dill Hummus

Spinach Feta & Dill Hummus

  • Difficulty Level: 1
  • Serves Serves: 4
  • Preparation


  • Cooking


What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. Place chickpeas, tahini, lemon juice, Lee Kum Kee Pure Sesame Oil, feta cheese, spinach, pine nuts, dill, salt and pepper into a food processor and blend until smooth. 
  2. Place hummus onto a plate and top with more fresh dill, toasted pine nuts, feta cheese  and a light drizzle Lee Kum Kee Pure Sesame Oil. 
  3. Serve with pita chips or vegetables.

You May Also Like

Recipe Asian Style Pastitsio S

Asian Style Pastitsio

  • Difficulty
Time 45 mins   
Like 0
Recipe Macaroni with Ham

Macaroni with Ham

  • Difficulty
Time 25 mins   
Like 1
Recipe Indian Spiced Hummus S

Indian Spiced Hummus

  • Difficulty
Time 20 mins   
Like 2