default-banner
Recipe Spicy White Bean Dip

Spicy White Bean Dip

  • Difficulty Level: 1
  • Serves Serves: 8
  • Preparation

    15 mins

  • Cooking

    - mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. Add the cannellini beans, reserved bean liquid, tahini, lemon juice, garlic, Lee Kum Kee Sriracha Chili Sauce, cumin, and kosher salt to a food processor. Blend for 30 seconds, scraping down the sides if needed.
  2. Stream in the olive oil while the mixture is blending and blend until smooth.
  3. Transfer the dip into a dish and garnish with a drizzle of olive oil and chopped parsley.
  4. Serve with assorted vegetables, breads, and crackers. Enjoy! 

You May Also Like

Recipe Scallop Potatoes  with Chili Garlic Sauce

Scallop Potatoes with Chili Garlic Sauce

  • Difficulty
Time 75 mins   
Like 0
Recipe Beef Wellington S

Asian Style Beef Wellington

  • Difficulty
Time 75 mins   
Like 0
Recipe Spicy Chorizo Queso S

Spicy Chorizo Queso

  • Difficulty
Time 20 mins   
Like 0