default-banner
Recipe Spicy Squash Soup

Spicy Squash Soup

  • Difficulty Level: 3
  • Serves Serves: 4
  • Preparation

    20mins

  • Cooking

    20mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. In a medium heated saucepot, melt butter and stir in flour with a wooden spoon. Continue to stir for 3-5 minutes until golden brown.
  2. Add onion, squash, Chili Garlic Sauce, Hoisin Sauce and curry powder. Cook mixture for 3 minutes while stirring.
  3. Stir in chicken broth. Bring mixture to a boil and then simmer until squash is tender. Cool and purée with blender.
  4. Add heavy cream and cook squash mixture until heated through.
  5. Garnish with chopped parsley and serve with croutons.

You May Also Like

A scallion pancake breakfast burrito recipe made with Lee Kum Kee Sauces.

Scallion Pancake Breakfast Burrito Recipe

  • Difficulty
Time 18 mins   
Like 0
Recipe Spicy Vodka Gnocchi S

Spicy Vodka Gnocchi

  • Difficulty
Time 30 mins   
Like 0
Recipe Jalapeno Popper Stuffed Chicken Breast S

Jalapeno Popper Stuffed Chicken Breast

  • Difficulty
Time 45 mins   
Like 1