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Recipe Spicy Grilled Sausage Sandwiches

Spicy Grilled Sausage Sandwiches

  • Difficulty Level: 2
  • Serves Serves: 4
  • Preparation

    10mins

  • Cooking

    10mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. Grill the sausages until cooked through and then set aside. 
  2. Toast the baguette and then cut into sandwich sized pieces. 
  3. Spread mayo and Lee Kum Kee Sriracha Chili Sauce onto one half of the sandwich.
  4. Slice the sausage down the middle to open it up and place them inside the sandwich. 
  5. Top the sausage with roasted red peppers and arugula. Close the sandwich and cut it in half. Serve right away while hot. 

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