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Recipe Spicy Garlic Bread Meatball Toast

Spicy Garlic Bread Meatball Toast Recipe

  • Difficulty Level: 1
  • Serves Serves: 4
  • Preparation

    5 mins

  • Cooking

    15 mins

Recipe Video Fusion Beef Pork Appetizer Less Than 30 mins

What You Will Need

Ingredients

  • 8 Frozen Texas Toast Garlic Bread
  • 1 lb. precooked thawed meatballs
  • 8 slices Mozzarella Cheese
  • dried Parsley, for garnish

Sauce Mix

  • 1 jar marinara sauce (16 oz)
  • 1 Tbsp. Lee Kum Kee Chili Garlic Sauce

Made with
Lee Kum Kee products

Chili Garlic Sauce 13oz

Chili Sauces

Chili Garlic Sauce

How to make it

  1. Cook the garlic bread according to the package directions
  2. Add the cooked meatballs, marinara sauce and Lee Kum Kee Chili Garlic Sauce to a pan over medium heat and bring to a simmer. Once simmering, cover with a lid and lower the heat.
  3. Remove the garlic bread from the oven when golden and press down the center with a spoon to form little bread bowls. Place 2-3 meatballs in each piece of garlic bread and top with additional sauce from the pan.
  4. Add a slice of Mozzarella cheese over the top of each of your meatball subs and place them back in the oven for a couple more minutes to melt the cheese.
  5. Top with dried parsley and enjoy!

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