default-banner
Spicy Chicken Tacos

Spicy Chicken Tacos

  • Difficulty Level: 2
  • Serves Serves: 6
  • Preparation

    120 mins

  • Cooking

    20 mins

What You Will Need

How to make it

  1. Place Lee Kum Kee Panda Brand Sweet & Spicy Grilling & Dipping Sauce into a bowl along with the chicken thighs. Mix around and let that marinate for a few hours in the fridge. 
  2. When ready to cook, heat up grill to medium/high heat. 
  3. Toss the chicken on the grill and cook for 10 minutes per side until crispy and cooked through. Take off the grill and let cool before finely chopping. 
  4. Dice the onion and jalapeno pepper and chop the cilantro. 
  5. Chop up the chicken thighs into small pieces. 
  6. Warm flour tortillas and then make the tacos by adding the chopped chicken, onion, jalapeno and cilantro. Top with more Lee Kum Kee Panda Brand Sweet & Spicy Grilling & Dipping Sauce and serve right away while hot with lime for garnish.  

You May Also Like

Recipe Squid and Onion Hot Pot with Chili Garlic Sauce

Squid and Onion Hot Pot with Chili Garlic Sauce

  • Difficulty
Time 15 mins   
Like 0
Recipe Broccoli & Mushroom Mac and Cheese S

Broccoli & Mushroom Mac and Cheese

  • Difficulty
Time 37 mins   
Like 1
Recipe Sesame Bacon Hasselback Potatoes S

Sesame Bacon Hasselback Potatoes

  • Difficulty
Time 75 mins   
Like 0