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Recipe Soy Roasted Chickpeas

Soy Roasted Chickpeas

  • Difficulty Level: 1
  • Serves Serves: 2
  • Preparation

    5 mins

  • Cooking

    30 mins

Vegetarian Healthy Fusion Vegetable Appetizer Easy Recipes Less Than 60 mins

What You Will Need

Ingredients

  • 1 can chickpeas, rinsed and dried

Seasoning

  • 2 Tbsp. Lee Kum Kee Panda Brand Dipping Soy Sauce
  • sea salt to taste

Made with
Lee Kum Kee products

2017 Panda Dipping Soy Sauce 51oz 150ml 6375inMainstream

Soy Sauces

Panda Brand Dipping Soy Sauce

How to make it

  1. Preheat oven to 400ºF. 
  2. Toss chickpeas in a bowl with Lee Kum Kee Panda Brand Dipping Soy Sauce and then spread out on a baking sheet.  
  3. Roast for 15 minutes and then toss them and roast for another 15 minutes until golden brown and crispy. Season with sea salt immediately and serve. 

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