default-banner
Recipe Smoked Salmon Roll-Ups

Smoked Salmon Roll-Ups

  • Difficulty Level: 1
  • Serves Serves: 6
  • Preparation

    5 mins

  • Cooking

    - mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. Lay out salmon slices, fill with 1 oz. cream cheese each and roll up.
  2. Plate them and top with Lee Kum Kee Panda Brand Dipping Soy, fresh black pepper and dill if desired. Serve right away. 
  3. N/A

You May Also Like

Recipe Chinese Buns with Sliced Pork Belly

Chinese Buns with Sliced Pork Belly

  • Difficulty
Time 120 mins   
Like 0
Recipe Grilled Romaine with Spicy Creamy Feta Dressing S

Grilled Romaine with Spicy Creamy Feta Dressing

  • Difficulty
Time 20 mins   
Like 2
Recipe Vegetable Fried Rice S

Vegetable Fried Rice

  • Difficulty
Time 40 mins   
Like 1