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Recipe Simple Chow Mein

Simple Chow Mein

  • Difficulty Level: 2
  • Serves Serves: 2
  • Preparation

    5 mins

  • Cooking

    15 mins

Chinese Food | Asian Food Chicken Rice or Noodle Vegetable Lunch Dinner Less Than 30 mins

What You Will Need

Ingredients

  • 8 oz. thin lo mein noodles
  • 2 Tbsp. canola oil
  • 2 cups carrot, chopped
  • 2 garlic cloves, minced
  • ⅛ cup water
  • 1 chicken breast cooked, chopped (optional)

Seasoning

  • 2 tsp. Lee Kum Kee Panda Brand Sweet Soy Sauce
  • 1 tsp. Lee Kum Kee Panda Brand Oyster Flavored Sauce
  • 1 tsp. chopped parsley

Made with
Lee Kum Kee products

Panda Brand Oyster Sauce, 20.5oz, Squeezable Bottle

Oyster Sauces

Panda Brand Oyster Sauce

How to make it

  1. Boil a pot of water and cook the lo mein noodles as directed on the package then drain and set aside until ready to use. 
  2. Heat a large pan or wok on high heat.
  3. Add 2 Tbsp. canola oil to the pan and then add the carrots and minced garlic. Cook down for 2-3 minutes until carrots have softened.
  4. Add in the Lee Kum Kee Panda Brand Sweet Soy Sauce, Lee Kum Kee Panda Brand Oyster Flavored Sauce and ⅛ cup water, then bring to a boil for 1 minute.
  5. Toss in the lo mein noodles and cooked chicken pieces (optional) give a few big tosses.
  6. Plate and garnish with chopped parsley. 

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