Simple Chow Mein
What You Will Need
Ingredients
- 8 oz. thin lo mein noodles
- 2 Tbsp. canola oil
- 2 cups carrot, chopped
- 2 garlic cloves, minced
- ⅛ cup water
- 1 chicken breast cooked, chopped (optional)
Seasoning
- 2 tsp. Lee Kum Kee Panda Brand Sweet Soy Sauce
- 1 tsp. Lee Kum Kee Panda Brand Oyster Flavored Sauce
- 1 tsp. chopped parsley
Made with
Lee Kum Kee products
How to make it
Boil a pot of water and cook the lo mein noodles as directed on the package then drain and set aside until ready to use.
Heat a large pan or wok on high heat.
Add 2 Tbsp. canola oil to the pan and then add the carrots and minced garlic. Cook down for 2-3 minutes until carrots have softened.
Add in the Lee Kum Kee Panda Brand Sweet Soy Sauce, Lee Kum Kee Panda Brand Oyster Flavored Sauce and ⅛ cup water, then bring to a boil for 1 minute.
Toss in the lo mein noodles and cooked chicken pieces (optional) give a few big tosses.
Plate and garnish with chopped parsley.
