Authentic Asian Sauces

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Recipe Shrimp Cocktail

Shrimp Cocktail

  • Difficulty Level: 1
  • Serves Serves: 4
  • Preparation

    10mins

  • Cooking

    1min

Healthy Fusion Seafood Appetizer Dinner Lunch Less Than 15 mins Easy Recipes Quick Recipes

What You Will Need

Ingredients

  • 1 lb. jumbo shrimps, tails-on
  • lemon wedges, for garnishing

Sauce Mix

  • ⅛ cup cocktail sauce
  • 2 tsp. Lee Kum Kee Minced Garlic

Made with
Lee Kum Kee products

Garlic

Other Sauces

Minced Garlic

How to make it

  1. Clean the shrimps and keep the tails on.
  2. Boil water in a pot and add shrimps for 30 seconds until pink and translucent. Then place them immediately into an ice bath.
  3. Place crushed ice around a large serving plate and place the shrimps on top. 
  4. In a small bowl, mix the cocktail sauce and the Lee Kum Kee Minced Garlic. 
  5. Serve that alongside the shrimp and garnish with a lemon wedge. 

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