Authentic Asian Sauces

default-banner
Recipe Shrimp and Egg Breakfast Grain Bowl

Shrimp and Egg Breakfast Grain Bowl

  • Difficulty Level: 2
  • Serves Serves: 1
  • Preparation

    20mins

  • Cooking

    6mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. https://www.youtube.com/watch?v=XJDFoN_5dEg&feature=youtu.be
  2. In a nonstick skillet, heat Lee Kum Kee Pure Sesame Oil over medium heat. Add in shiitake mushrooms and stir for 2 minutes. Add spinach and season with salt and pepper. Cook until wilted, about 1 minute. Take off and set aside.
  3. In the same pan, add 1 tsp. olive oil then the egg.  Season with salt and pepper. Fry the egg for about 3 minutes then take off and set aside. 
  4. In a serving bowl, add cooked brown rice, top with spinach and mushroom mixture. Add on carrots, cabbage, daikon, cooked shrimp, fried egg, and green onions.
  5. Serve.

You May Also Like

Recipe Asian Style French Fries

Asian Style French Fries

  • Difficulty
Time 8 mins   
Like 1
Recipe Abalone Hand Rolls S

Abalone Hand Rolls

  • Difficulty
Time 30 mins   
Like 0
Recipe Ponzu Capreses Salad S

Ponzu Caprese Salad

  • Difficulty
Time 5 mins   
Like 1