Place peanuts on a baking tray and bake for 8-10 minutes at 325°F.
In a mixing bowl add maple syrup, Lee Kum Kee Pure Sesame Oil, Lee Kum Kee Panda Brand Premium Cooking Soy Sauce, salt, and mix. Remove the peanuts from the oven toss into sauce mixture until coated.
Place coated peanuts back onto baking tray and top with white sesame seeds. Bake for an additional 15-18 minutes, let cool then serve and enjoy!
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