default-banner
Recipe Sausage Gravy & Biscuits

Sausage Gravy & Biscuits

  • Difficulty Level: 1
  • Serves Serves: 4
  • Preparation

    5 mins

  • Cooking

    15 mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. In a pan over medium heat, add cooking oil and cook breakfast sausage for about 10 minutes, chopping it up into small bits while cooking.
  2. Once browned and fully cooked, add in the butter and let melt. Once melted, add in the flour and mix together.
  3. Add the milk in a little bit at a time, stirring to create a nice and thick sauce.
  4. Next add in the Lee Kum Kee Panda Brand Cooking Soy Sauce and keep mixing, salt and pepper to taste.
  5. Serve over biscuits.

You May Also Like

Recipe Fried Rice with Dried Baby Shrimp and Seaweed

Fried Rice with Dried Baby Shrimp and Seaweed

  • Difficulty
Time 15 mins   
Like 0
Recipe Rack of Lamb Provencal with Premium Soy Sauce

Rack of Lamb Provencal with Premium Soy Sauce

  • Difficulty
Time 60 mins   
Like 0
Recipe Sashimi Platter S

Sashimi Platter

  • Difficulty
Time 15 mins   
Like 2