Copied to Clipboard!
default-banner
BACK TO 
Recipe Roasted Acorn Squash

Roasted Acorn Squash

  • Difficulty Level: 1
  • Serves Serves: 6
  • Preparation

    5mins

  • Cooking

    45mins

Healthy Vegetarian Fusion Vegetable Lunch Dinner Appetizer Easy Recipes Less Than 60 mins

What You Will Need

Ingredients

  • 1 medium acorn squash

Seasoning

  • 3 tsp. Lee Kum Kee Pure Sesame Oil
  • salt and pepper, to taste
  • 1 Tbsp. fresh chopped parsley, for garnish

Made with
Lee Kum Kee products

Pure Sesame Oil 15 fl oz (445 ml)

Sesame Oils

Pure Sesame Oil

How to make it

  1. Preheat oven to 350°F. Grease a baking sheet with some Lee Kum Kee Pure Sesame Oil and set aside. 
  2. Cut the acorn squash into ¼ inch pieces then remove the strings and seeds. 
  3. Arrange the slices in a single layer.
  4. Drizzle with Lee Kum Kee Pure Sesame Oil, salt and pepper. 
  5. Roast for 40-45 minutes until fork tender.
  6. Take out and garnish with fresh chopped parsley.

You May Also Like

Recipe Garlic Flavored Steamed Eggplant

Garlic Flavored Steamed Eggplant

  • Difficulty
Time 25 mins   
Like 1
Recipe Fried Rice with Dried Baby Shrimp and Seaweed

Fried Rice with Dried Baby Shrimp and Seaweed

  • Difficulty
Time 15 mins   
Like 0
Recipe Tuna & Cucumber Bites S

Tuna & Cucumber Bites

  • Difficulty
Time 10 mins   
Like 1