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Recipe Pumpkin Au-Gratin with Lee Kum Kee Panda Brand Oyster Flavored sauce

Pumpkin Au-Gratin with Lee Kum Kee Panda Brand Oyster Flavored sauce

  • Difficulty Level: 2
  • Serves Serves: 4
  • Preparation

    20 mins

  • Cooking

    40 mins

Fusion Vegetable Appetizer Easy Recipes Less Than 60 mins

What You Will Need

Ingredients

  • 2 lbs. pumpkin, skin removed and cut into thin slices
  • 2 oz. mozzarella cheese, shredded

Seasoning

  • 1 tsp. garlic, minced
  • 4 Tbsp. Panda Brand Oyster Flavored Sauce
  • 1 pint heavy cream

Made with
Lee Kum Kee products

Garlic

Other Specialty Sauces

Minced Garlic
Panda Brand Oyster Sauce, 20.5oz, Squeezable Bottle

Oyster Sauces

Panda Brand Oyster Sauce

How to make it

  1. Combine heavy cream, garlic, and Lee Kum Kee Panda Brand Oyster Flavored Sauce in a mixing bowl. Mix well.
  2. Place the pumpkin slices in a 9 x 7-inch baker's dish.
  3. Pour mixture over the pumpkin slices. Marinate for 30 minutes.
  4. Cover and bake at 375 degrees for 30 minutes.
  5. Remove cover and sprinkle cheese on top.
  6. Bake for another 10 minutes until cheese has melts.

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