Picnic Charcuterie
What You Will Need
Ingredients
- 1 yellow + 1 green zucchini
- 4 small red bell peppers
- 4 pearl onions
- 1 rustic baguette
- ⅓ cup dates
- 1 bunch grapes
- ½ lb. salami + prosciutto
- 1 bowl of buffalo mozzarella or burrata cheese
- 6 slices aged provolone cheese
Marinade
- Panda Brand Sweet & Spicy Grilling & Dipping Sauce, to brush on vegetables
Dipping
- ⅓ cup Panda Brand Sweet & Spicy Grilling & Dipping Sauce for dipping veggies and meats
Made with
Lee Kum Kee products
How to make it
Brush the zucchini, peppers and onions with Lee Kum Kee Panda Brand Sweet & Spicy Grilling & Dipping Sauce and grill them. When they are soft and nicely grilled take them off.
Arrange all the food onto a charcuterie board as well as the grilled vegetables.
Add ⅓ cup of Lee Kum Kee Panda Brand Sweet & Spicy Grilling & Dipping Sauce into a bowl for dipping veggies and meats.
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