default-banner
Picnic Charcuterie

Picnic Charcuterie

  • Difficulty Level: 2
  • Serves Serves: 6
  • Preparation

    10 mins

  • Cooking

    15 mins

What You Will Need

How to make it

  1. Brush the zucchini, peppers and onions with Lee Kum Kee Panda Brand Sweet & Spicy Grilling & Dipping Sauce and grill them. When they are soft and nicely grilled take them off. 
  2. Arrange all the food onto a charcuterie board as well as the grilled vegetables. 
  3. Add ⅓ cup of Lee Kum Kee Panda Brand Sweet & Spicy Grilling & Dipping Sauce into a bowl for dipping veggies and meats. 

You May Also Like

An osso bucco recipe for braised beef shank made with oyster sauce.

Osso Bucco Recipe for Braised Beef Shank

  • Difficulty
Time 140 mins   
Like 0
Recipe Braised Chicken Wings

Braised Chicken Wings

  • Difficulty
Time 50 mins   
Like 0
Recipe Stir-Fry Cabbage S

Stir-Fry Cabbage

  • Difficulty
Time 25 mins   
Like 0