Authentic Asian Sauces

Copied to Clipboard!
default-banner
BACK TO 
Recipe Pad Thai NOODLES

Pad Thai Noodles

  • Difficulty Level: 1
  • Serves Serves: 4
  • Preparation

    5mins

  • Cooking

    10mins

Asian Food Pork Rice or Noodle Seafood Dinner Lunch Easy Recipes Less Than 15 mins Quick Recipes

What You Will Need

Ingredients

  • oil, for heating pan
  • 7 oz. pork
  • 7 oz. prawns
  • 10 ½ oz. dry flat rice noodles (cooked)
  • mixed vegetables (sliced): carrot, cabbage, bean sprouts, 2 spring onions
  • 3 eggs, scrambled
  • 2 red chilies (finely chopped, to taste)
  • crushed peanuts, cilantro and lime wedges (for garnish)

Seasoning

  • 1 pack of Lee Kum Kee Ready Sauce for Pad Thai

How to make it

  1. Heat a little oil in a pan on medium heat. Stir-fry pork and prawns for 5 minutes.
  2. Combine the cooked noodles with Lee Kum Kee Ready Sauce for Pad Thai, vegetables, scrambled eggs and chilies. Mix thoroughly. 
  3. Garnish with crushed peanuts, cilantro and lime wedges and serve. 

You May Also Like

Recipe Peanut Chicken Spring Roll Bowl S

Peanut Chicken Spring Roll Bowl

  • Difficulty
Time 25 mins   
Like 0
Spicy Vodka Ravioli

Spicy Vodka Ravioli

  • Difficulty
Time 15 mins   
Like 1
Recipe Pan-Fried Egg Dumplings with XO Sauce

Pan-Fried Egg Dumplings with XO Sauce

  • Difficulty
Time 25 mins   
Like 0