Authentic Asian Sauces

Recipe Pad Thai NOODLES

Pad Thai Noodles

  • Difficulty Level: 1
  • Serves Serves: 4
  • Preparation


  • Cooking


What You Will Need

How to make it

  1. Heat a little oil in a pan on medium heat. Stir-fry pork and prawns for 5 minutes.
  2. Combine the cooked noodles with Lee Kum Kee Ready Sauce for Pad Thai, vegetables, scrambled eggs and chilies. Mix thoroughly. 
  3. Garnish with crushed peanuts, cilantro and lime wedges and serve. 

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