What You Will Need

Made with
Lee Kum Kee products

How to make it

Heat a little oil in a pan on medium heat. Stir-fry pork and prawns for 5 minutes.
Combine the cooked noodles with Lee Kum Kee Ready Sauce for Pad Thai, vegetables, scrambled eggs and chilies. Mix thoroughly. 
Garnish with crushed peanuts, cilantro and lime wedges and serve.