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  • Recipe My Famous Drunken Noodles

My Famous Drunken Noodles

  • Difficulty
  • Serves
  • Preparation

    20mins

  • Cooking

    10mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

[Video]
Combine the sauce ingredients in a small bowl and set it aside.
In a large sauté pan, heat the oil over high heat. When you see a wisp of white smoke, add the garlic and serrano chilies and sauté until it's light brown.
Add the onions, shrimp and eggs, then lightly scramble until they’re barely set, about a minute. Then add the noodles, folding constantly until the shrimps are cooked, about 1 minute. 
Add the sauce mix, tomatoes and basil and toss to combine for about 3 minutes. Don’t be scared to scrape the bits off the bottom before they burn. Cook until the noodles are cooked and coated well. Serve and enjoy!