recipe-banner-2
Recipe Mixed Green Salad with Poached Chicken and Hoisin Sauce

Mixed Green Salad with Poached Chicken and Hoisin Sauce

  • Difficulty Level: 1
  • Serves Serves: 2
  • Preparation

    10 mins

  • Cooking

    5 mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. In a pot, add 2 cups of water and chicken. Bring to boil and simmer for 5 minutes.
  2. Combine Hoisin Sauce, lime juice and Sesame Oil. Season with black pepper (Hoisin Dressing).
  3. Drizzle the dressing over mixed green salad and top with dried cranberries, yellow raisins and poached chicken.

You May Also Like

Recipe Lettuce Wrap Sauce Pasta Salad S

Lettuce Wrap Sauce Pasta Salad

  • Difficulty
Time 40 mins   
Like 0
Recipe Honey Sriracha Roasted Carrot Fries S

Honey Sriracha Roasted Carrot Fries

  • Difficulty
Time 25 mins   
Like 2
A plate of creamy Chili Oil Caramelized Onion Pasta topped with shrimp and Lee Kum Kee Chiu Chow Style Chili Crisp Oil.

Chili Oil Caramelized Onion Pasta Recipe

  • Difficulty
Time 40 mins   
Like 0