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Recipe Mexican Style Chicken and Corn Soup

Mexican Style Chicken and Corn Soup

  • Difficulty Level: 1
  • Serves Serves: 2
  • Preparation

    20 mins

  • Cooking

    20 mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. In a saucepot, sauté chicken, carrots, onions, Chili Garlic Sauce with cooking for 1 minute.
  2. Add corn, macaroni shells and chicken broth.
  3. Bring to a boil then simmer for 10-15 minutes.
  4. Garnish with green onions.

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