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Recipe Marinated Beef Shank

Marinated Beef Shank

  • Difficulty Level: 2
  • Serves Serves: 4
  • Preparation

    5 mins

  • Cooking

    40 mins

Chinese Food | Beef Dinner Lunch Less Than 60 mins

What You Will Need

Ingredients

  • 18 oz. beef shank

Seasoning

  • 1 cup Lee Kum Kee Chinese Marinade
  • 1½ cup water

Made with
Lee Kum Kee products

Marinade sauce

Marinade Sauces

Chinese Marinade

How to make it

  1. Boil Lee Kum Kee Chinese Marinade with water, add in beef shank, cover the lid and simmer for 40 minutes until done. Spoon out.
  2. Boil the marinade and pour 4 Tbsp. of it over the dish.
  3. N/A

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