Japanese Sesame Salad Dressing
What You Will Need
Dressing
- 3 Tbsp. toasted white sesame seeds
- ⅓ cup rice vinegar
- 2 Tbsp. Lee Kum Kee Panda Brand Cooking Soy Sauce
- 1 Tbsp. granulated sugar
- 2 tsp. Lee Kum Kee Pure Sesame Oil
- 2 Tbsp. mayo
Made with
Lee Kum Kee products
How to make it
Grind the sesame seeds using a mortar and pestle until a fine powder forms.
Add the ground sesame seeds to a bowl along with the rice vinegar, Lee Kum Kee Panda Brand Cooking Soy Sauce, granulated sugar, Lee Kum Kee Pure Sesame Oil, and mayo.
Mix the ingredients together with a whisk until everything has emulsified. Serve with a salad and enjoy!
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