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Recipe Hoisin Tequila Burger

Hoisin Tequila Burger

  • Difficulty Level: 2
  • Serves Serves: 3
  • Preparation

    20mins

  • Cooking

    10mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. In a small bowl, combine beef, tequila and Chili Garlic Sauce. Mix well.
  2. Divide beef into 3 parts and form into individual balls. Flatten into 1/4-inch thick patties. Pan-fry patties until well done.
  3. In another bowl, mix in Hoisin Sauce and mayonnaise together (hoisin mix).
  4. Assemble hamburger and serve with hoisin mix.

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