default-banner
Recipe Herbed Tuna and Potato Patties

Herbed Tuna and Potato Patties

  • Difficulty Level: 2
  • Serves Serves: 5
  • Preparation

    15mins

  • Cooking

    45mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. Steam the baking potato until cooked, peel off skin and whisk into mash with a fork.
  2. Add chopped carrots, parsley and marinade into mash, mix well, then wrap loaf in cling film and chill to a thick consistency in the refrigerator for 30 minutes.
  3. Remove loaf from refrigerator, add tuna fish and form into circular patties. Fry with olive oil over medium heat until golden and heated through to serve.

You May Also Like

Recipe Cabbage and Sausage with Chili Garlic Sauce

Cabbage and Sausage with Chili Garlic Sauce

  • Difficulty
Time 30 mins   
Like 1
Recipe Spicy Dan Dan Noodles S

Spicy Dan Dan Noodles

  • Difficulty
Time 25 mins   
Like 1
Recipe Stir-Fried Nagaimo and Mixed Mushrooms

Stir-Fried Nagaimo and Mixed Mushrooms

  • Difficulty
Time 30 mins   
Like 0