default-banner
Recipe Ham and Rice Bowl

Ham and Rice Bowl

  • Difficulty Level: 1
  • Serves Serves: 2
  • Preparation

    20 mins

  • Cooking

    15 mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. In a heated pan with oil, cook ham, frozen peas, carrots and broccoli florets for 5 minutes.
  2. Stir in Plum Sauce. Cook mixture until heated through.
  3. Add salt and pepper to taste.
  4. Serve over warm steamed rice.

You May Also Like

Recipe Loaded Tater Tot Bites S

Loaded Tater Tot Bites

  • Difficulty
Time 45 mins   
Like 0
Recipe Japanese Style Croquettes S

Japanese Style Croquettes Recipe

  • Difficulty
Time 50 mins   
Like 0
A spicy korean beef soup recipe, yukgaejang, made with Lee Kum Kee sauces.

Korean Spicy Beef Soup Recipe - Yukgaejang

  • Difficulty
Time 105 mins   
Like 0